Siobhán O'Sullivan runs the family bistro named for her mother, along with her five siblings. It's been a rough year for them, but it's about to get rougher when they discover a man seated at a table with a pair of scissors protruding from his chest. With the local garda suspecting the O'Sullivans, and the business being shunned, it's up to Siobhán to solve the crime.

The Lakey sisters are perfect opposites. After their mother died and their father was lost in grief, Willa had no choice but to raise her sister, Harper, and their brother, Lucas. Then, as an adult, she put her own life on hold to nurse Harper through a terrifying illness. Now that Harper is better and the sisters are living as roommates, Willa has realized her dream of running her own bakery and coffee shop, bringing her special brand of caretaking...

"A novel of family, Midwestern values, hard work, fate, and the secrets of making a world-class beer, from the author of Kitchens of the Great Midwest"-- A family is split when their father leaves the inheritance entirely to Helen, his younger daughter. Despite baking award-winning pies at the local nursing home, her older sister, Edith, struggles to make what most people would call a living. With the proceeds from the farm Helen builds one of the...

A holiday tale inspired by the biblical story of Joseph and the coat of many colors follows the modern story of Joe, who after being forced out of the family business by jealous siblings becomes the chief advisor to the CEO of another company and his own family's savior in the face of a troubled economy.

From the storytelling magic of Barbara Taylor Bradford comes a modern retelling of the drama and intrigue surrounding the 16th-century Queen Elizabeth. Instead of England, the throne is the business empire of the Deravenels. And this Elizabeth is the most powerful managing director in its history. Surrounded by rumors and betrayal, Elizabeth Deravenel must steer her company clear of takeovers, and at the same time keep her heart from being broken...

"Real-world advice, secrets and lessons on how to make a million dollars, from a mom who turned her kitchen table idea into a successful business while keeping her family and kids Job #1. This book will give you tools to create your fortune, including: how to develop and patent an idea while saving thousands; how to make a cold call; how to get on QVC; how to work a trade show; how to develop an "elevator pitch"; how to break down the doors of big...

Inspired by her grandparents' bakery and her recent visit to Paris, nine-year-old Grace leads her friends in starting La Petite Patisserie, making and selling French pastries at school and special events, but they soon discover that starting a new business is not always easy--or fun.

Entrepreneurship For Dummies is the essential guide to becoming your own boss and a successful entrepreneur. We make it simple to learn every step of the process. Identify an opportunity, learn your customers' needs, test your product, protect your intellectual property, secure funding, and get ready for that all-important launch. In classic Dummies style, this book is packed with practical information and useful advice, all in a fun and easy-to-follow...

"Lindsay Cooper is about to start middle school. In her free time, she works at her family's restaurant, The Park View, handing out the world's most delicious donuts at the Donut Dreams counter. Her grandmother started the counter as a way to send Lindsay's dad to college, and Lindsay wants to use her job the same way--to make her dream of going to school far away from her small town a reality. Home feels different ever since Lindsay's mom passed...